Food safety, traceability and sustainability blog

FoodLogiQ is Named to FoodTech 500 List


“The companies that made the FoodTech 500 list represent every sector of the FoodTech ecosystem, from farm to fork, and they are all success stories in their own right.” — Alessio D’Antino, CEO of Forward Fooding

Forward Fooding has included FoodLogiQ in its inaugural FoodTech 500, the definitive list of global entrepreneurial talent at the intersection between food, technology and sustainability.

Caribou Coffee Commits to Food Supply Chain Transparency with FoodLogiQ


FoodLogiQ enables streamlined supply chain management, traceability and customer transparency for fast-growing food brands like Caribou Coffee.

FoodLogiQ continues to be the solution of choice for pursuing global supply chain visibility, streamlined supplier management, and quality issue tracking and reporting.  Among the leading food brands to recently join our growing community of customers is Minneapolis-based Caribou Coffee.

FoodLogiQ Completes AICPA Type 2 SOC 2 Examination of Security Control and Compliance Requirements


FoodLogiQ Connect meets security and availability standards set by the American Institute of Certified Public Accountants (AICPA) with zero exceptions listed.

We are excited to announce that FoodLogiQ has successfully completed a Type 2 SOC 2 Service Organization Control (SOC 2) examination of the FoodLogiQ Connect platform. The audit was conducted by Hughes, Pittman and Gupton, LLP, an independently owned and operated member firm of CPAmerica, Inc., one of the largest associations of CPA firms in the United States.  After a rigorous examination, our auditors issued an unqualified opinion, confirming that FoodLogiQ meets the SOC 2 standards for Security and Availability Trust Services Principles with zero exceptions listed.

In Wake of Romaine Lettuce Recall, FoodLogiQ Calls Supply Chain Management and Food Traceability "More Important Than Ever"


"When you consider that 3,000 people die every year from foodborne illness—that's one 9/11 every year," says FoodLogiQ CEO Sean O'Leary. "That's unacceptable because this is a preventable issue, and unfortunately, these illnesses are an underreported public health problem."

FoodLogiQ shared thoughts from corporate leadership today in the wake of the ongoing E. coli outbreak linked to romaine lettuce.  The affected produce has sickened 67 people in 19 states, with 39 hospitalizations and six cases of kidney failure, according to a November 26, 2019 update from the U.S. Centers for Disease Control and Prevention (CDC). As of today, no deaths have been attributed to the E. coli outbreak.

FoodLogiQ to Provide Insight on Traceability at FDA’s “New Era of Smarter Food Safety” Public Meeting


FoodLogiQ’s leadership team will meet with FDA officials and other food industry execs on Oct. 21 to discuss the importance of traceability, digital technologies, and evolving food business models that will foster a culture of food safety.

Members of the senior leadership team from FoodLogiQ will travel to Washington, DC, on Monday, October 21 to provide comment at the FDA Public Meeting “A New Era of Smarter Food Safety.” The highly-anticipated event kicks off an initiative that focuses on food traceability, digital technology and evolving food business models.  

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