Food safety, traceability and sustainability blog

FoodLogiQ Completes AICPA Type 2 SOC 2 Examination of Security Control and Compliance Requirements

FoodLogiQ Completes AICPA Type 2 SOC 2 Examination of Security Control and Compliance Requirements


FoodLogiQ Connect meets security and availability standards set by the American Institute of Certified Public Accountants (AICPA) with zero exceptions listed.

We are excited to announce that FoodLogiQ has successfully completed a Type 2 SOC 2 Service Organization Control (SOC 2) examination of the FoodLogiQ Connect platform. The audit was conducted by Hughes, Pittman and Gupton, LLP, an independently owned and operated member firm of CPAmerica, Inc., one of the largest associations of CPA firms in the United States.  After a rigorous examination, our auditors issued an unqualified opinion, confirming that FoodLogiQ meets the SOC 2 standards for Security and Availability Trust Services Principles with zero exceptions listed.

In Wake of Romaine Lettuce Recall, FoodLogiQ Calls Supply Chain Management and Food Traceability

In Wake of Romaine Lettuce Recall, FoodLogiQ Calls Supply Chain Management and Food Traceability "More Important Than Ever"


"When you consider that 3,000 people die every year from foodborne illness—that's one 9/11 every year," says FoodLogiQ CEO Sean O'Leary. "That's unacceptable because this is a preventable issue, and unfortunately, these illnesses are an underreported public health problem."

FoodLogiQ shared thoughts from corporate leadership today in the wake of the ongoing E. coli outbreak linked to romaine lettuce.  The affected produce has sickened 67 people in 19 states, with 39 hospitalizations and six cases of kidney failure, according to a November 26, 2019 update from the U.S. Centers for Disease Control and Prevention (CDC). As of today, no deaths have been attributed to the E. coli outbreak.

FoodLogiQ to Provide Insight on Traceability at FDA’s “New Era of Smarter Food Safety” Public Meeting

FoodLogiQ to Provide Insight on Traceability at FDA’s “New Era of Smarter Food Safety” Public Meeting


FoodLogiQ’s leadership team will meet with FDA officials and other food industry execs on Oct. 21 to discuss the importance of traceability, digital technologies, and evolving food business models that will foster a culture of food safety.

Members of the senior leadership team from FoodLogiQ will travel to Washington, DC, on Monday, October 21 to provide comment at the FDA Public Meeting “A New Era of Smarter Food Safety.” The highly-anticipated event kicks off an initiative that focuses on food traceability, digital technology and evolving food business models.  

FoodLogiQ Makes Rapid Gains in CPG Industry, Welcoming Laird Superfood to Growing List of Customers

FoodLogiQ Makes Rapid Gains in CPG Industry, Welcoming Laird Superfood to Growing List of Customers


Fast-growing consumer packaged goods company chooses FoodLogiQ to achieve streamlined supply chain management, traceability and customer transparency

FoodLogiQ is quickly becoming the solution of choice for consumer packaged goods companies pursuing global supply chain visibility, streamlined supplier management, and quality issue tracking and reporting.  Among the CPG companies to recently join FoodLogiQ’s growing customer base is Laird Superfood.

FoodLogiQ Executive Team Expands to Keep Pace with Company Growth

FoodLogiQ Executive Team Expands to Keep Pace with Company Growth


Tony Barbone joins as Chief Revenue Officer; Julie McGill moves into new role as Vice President, Supply Chain Strategy and Insights

FoodLogiQ is excited to welcome two talented new members to our executive leadership team! We're thrilled to announce the addition of Tony Barbone as our Chief Revenue Officer, and the promotion of Julie McGill to Vice President of Supply Chain Strategy and Insights. With these additions, the company will be able to keep pace with our rapid growth as we scale to support more companies transforming their supply chain.

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