Food safety, traceability and sustainability blog

FoodLogiQ Customers Named to NRN's 50 Most Influential Women in FoodService List


On Monday, March 30, the Nation’s Restaurant News published its 2020 Power List of the 50 Most Influential Women in Foodservice. Selected by the publication’s editors, these executives, chefs, technology experts, marketing gurus and bold thinkers are driving the foodservice industry forward.

Brass City Harvest Selects FoodLogiQ for Food Safety and Transparency Needs

FoodLogiQ is pleased to announce that fresh produce cooperative Brass City Harvest has selected FoodLogiQ Connect’s Manage + Monitor for global supply chain visibility and streamlined supplier management.

Brass City Harvest is part of an evolving supply chain of growers, packers and shippers that is using technology to better engage and build relationships with their suppliers, as well as to manage their required documentation for compliance. FoodLogiQ’s food safety software provides users with real-time supply chain data, enabling organizations to make business decisions with speed and accuracy and to advance their food safety and quality assurance programs.

Dig Selects FoodLogiQ for Food Safety and Supplier Management

FoodLogiQ Continues to Lead Food Industry in Food Safety and Supplier Management, Adding Dig to Growing List of Customers.

FoodLogiQ is pleased to announce farm-to-table food company Dig Food Group has selected FoodLogiQ Connect as their solution of choice for achieving global supply chain visibility, streamlined supplier management, and quality issue tracking and reporting.

First Watch Advances Food Safety, Reduces Response Time for Recalls

Learn how First Watch is transforming "Daytime Dining" with preventive food safety practices resulting in a 10x reduction of withdrawal times during mock recalls.

Sometimes a restaurant concept comes along that just feels right; it’s a place where customers want to be. That’s First Watch.

Red Lobster Achieving Supply Chain Transparency Across 700 Restaurants with FoodLogiQ Connect

Thanks to FoodLogiQ, we now have full visibility into our supply chain. For a company like Red Lobster, that is essential.” — Red Lobster Total Quality and Food Safety Specialist Alyscia Ingram.

In the world of restaurant supply chain, we all crave visibility, data accessibility, and traceability; without that valuable insight, it’s extremely difficult to make informed business decisions. On the other hand, when you have a clear, big-picture view of your suppliers and processes, you can save time and money while delivering on your brand promise to customers.