Join FoodLogiQ for a live demo on Thursday, November 15th, 2018 at 2:00 pm ET and learn about best practices, ongoing customer support, and training resources that help you get the maximum return on your software investment.
When using a new software platform, ensuring supplier adoption and overall supplier success can be challenging. At FoodLogiQ we ensure you and your suppliers are set up for success from day one using FoodLogiQ Connect.
Budgeting for new initiatives can often be challenging. This is true for food safety and traceability software, even as the consequences and long-term impact of not acting now are greater than ever.
Join FoodLogiQ for a live demo on Tuesday, October 30th, 2018 at 2:00 pm ET and learn how you can make the case for food safety and traceability software and get C-Suite buy-in.
Guest blogger Robbie Wiggins, a FoodLogiQ Customer Success Manager, shares insight on SaaS and why this unique business model provides so many benefits to customers.
Once upon a time in 1995, a travel and expense company was making its way through the ranks by selling hardware in the form of CD-ROMs and floppy disks (remember those?). With an eye toward the future, the company made the decision in 1998 to begin selling software licenses, instead of hardware, to enterprises. Soon thereafter, the dot-com crash of 2001 happened, but instead of caving, this company again leaned in, pivoted, and instead of selling hardware or software licenses to enterprises, it began selling software licenses to anyone that had access to a browser.
The food supply chain is one of the most important business aspects of food companies and restaurants. It is critical to every operation and provides organizations with the opportunity to build and deliver their brand promise.
Join FoodLogiQ for a live demo on Tuesday, September 18th, 2018 at 2:00 pm ET and learn how an efficient, well-managed food supply chain can help to improve operational efficiency, mitigate risk, improve brand reputation and increase consumer confidence.
We welcome FoodLogiQ customer success manager Robbie Wiggins as a new guest blogger to our website. If you’ve had the privilege of working with Robbie, you know he’s customer-centric and 100% committed to making your journey with FoodLogiQ a top-notch experience.
Like it or not, meal kit services have become a part of the American food landscape. Hailed by many as an innovative breakthrough in an industry not exactly known for disruption, and in an economy ever more competitive for one’s time and attention, the meal kit market is now valued at over $1.5 billion.
