Food safety, traceability and sustainability blog

FoodLogiQ Announces Second Annual User Group Meeting

Customers to gather for reCONNECT 2019 in Durham, NC

FoodLogiQ, the leading SaaS provider of traceability, food safety and supply chain transparency solutions, today announced its second annual user group meeting, reCONNECT 2019, will be held in Durham, NC, on April 30 - May 2, 2019.

At reCONNECT 2019, FoodLogiQ customers will meet and network with other users of the FoodLogiQ Connect platform while sharing best practices on how they are utilizing the software to advance food safety, traceability and transparency. The agenda will feature plenary presentations, topical panel sessions and customer-led discussions.

FoodLogiQ Adds New Product Specification Audit Functionality to Connect Platform

Latest product release to provide customers with enhanced auditing ability to help ensure consistent quality for consumers

FoodLogiQ, the leading SaaS provider of food safety compliance, whole chain traceability, and supply chain transparency solutions, announced today the launch of Product Specification Audits within FoodLogiQ Connect’s Manage + Monitor. FoodLogiQ will showcase the new functionality during a live demo on April 25, 2019 at 12:00pm ET.

Product Specification Audits & Assessments in FoodLogiQ Connect

Join our live demo of FoodLogiQ Connect's Manage + Monitor on Thursday, April 25th at 12 PM ET and learn how you can ensure your suppliers' products adhere to your brand's specifications. 

Managing food quality audits has become increasingly complex with increased regulation in the food industry. Consumers are hyper-vigilant about the quality of the food they eat, and the transparency of the food companies that produce it for them. Without an effective food quality audit program, poor quality can destroy your brand loyalty and send customers to competitors.

Whole Foods Shares Key Success Factors in Recall Management

Join our webinar on Tuesday, April 16th at 2:00 pm ET when FoodLogiQ will talk with Bryna Wortham, Team Leader of Business Process Improvement within the Food Safety and Global Quality Assurance Teams, and Victoria Goss, Team Leader & Project Manager of the Food Safety Process Improvement Team, at Whole Foods Market, about key success factors in implementing and rolling out a recall management system.

FoodLogiQ’s Spring ’19 Release: Product Specification Audits and Enhanced Assessment Reporting

There arguably isn’t anything more important to your food company than the quality of the products you serve your customers. Your entire brand and reputation are held up on that quality. But not just the quality of the first time your customer enjoys your product, but the second, and the third, and the fourth. This is why auditing and managing the quality specifications of your products - to ensure consistent quality over time -  is such a critical component to your brand.