Panel: Leveraging Technology to Drive Food Safety Culture and Behavioral Change

Mark your calendars for FoodLogiQ’s upcoming live virtual panel on how to leverage technology to drive food safety culture and enable behavioral change, featuring food safety consultants Jill Stuber and Tia Glave.

For leading food and beverage brands, building and investing in a strong food safety culture is vital to organizational success, regardless of product, size or market. Not only does a healthy, well-defined food safety culture have a positive impact on internal teams and functions – it is also essential to ensuring product quality and safety, consumer trust, and brand loyalty. 

One of the biggest, most impactful drivers of modern food safety culture and organizational change is technology. Join FoodLogiQ, and food safety consultants Jill Stuber and Tia Glave, on Thursday, December 16th at 2 PM EST for a panel discussion on how technology enables a robust food safety culture and acts as a catalyst for behavioral change. 

During the webinar, FoodLogiQ COO Katy Jones will join Stuber and Glave in discussing how to support the construction of a healthy food safety culture, the impact of technology on organizational maturity, and how technology supports people, culture and change.

During the virtual panel, Jones, Stuber and Glave will also cover:

• The key elements that comprise a strong food safety culture
• How the adoption of technology and the existence of a vigorous food safety culture reflect business maturity
• The importance of instituting soft changes to pivot and establish organizational change
• How technology supports people, process and overall company culture
• The impact of technology on employee retention, cross-functional collaboration and organizational growth
• How to leverage technology to strengthen food safety programs and culture

Register now for Leveraging Technology to Drive Food Safety Culture and Behavioral Change, beginning at 2 PM EST on Thursday, December 16th. Be sure to fill out the registration form even if you can't make the live event, as FoodLogiQ will follow up with a copy of the presentation.