Food safety, traceability and sustainability blog

Rising Rates in Recalls: How to Avoid the Most Common Recalls

Protecting the health and well-being of consumers is always a top priority in the food industry. And while the Food and Drug Administration (FDA) continues to implement regulations to prioritize the safety of U.S. consumers, some food companies are finding it challenging to keep up with changing regulations.

Find Trustwell at GS1 Connect: Booth #21 and More!

Denver and the beautiful Rocky Mountains are calling, and our team at Trustwell is answering the call at GS1 Connect 2023 in Denver, CO, June 5 – 7, 2023.

Top Consumer Food Trends in 2023: Sustainability, Self-Care, and Spice

In a world characterized by rapid transformations and evolving consumer preferences, the realm of food is no exception. Today, as the global population becomes increasingly interconnected and informed, the dynamics of the food industry continue to be shaped by a myriad of factors. From the preferences of health-conscious individuals seeking nourishing alternatives, to the growing emphasis on sustainability and ethical consumption, consumer food trends continue to evolve. In an era of shifting dynamics, it has become imperative for companies in the food industry to be aware of these consumer food trends to stay ahead of the curve.

Spring 2023 Release: Editing Shared Items, Supplier UX, and FSMA 204 Enhancements

FoodLogiQ’s Spring 2023 Release aligns closely to current regulatory changes, offers an enhanced user experience, and includes new product names.

Food Sustainability Efforts in 2023: Menu Labels, Date Labeling, and Traceability Systems

The sustainability movement in the food industry is accelerating. Customers are making more informed, climate-conscious decisions, and food companies are finding it essential to adjust their impact, too. The added pressure of global government regulations pushing for greener business practices are also pushing the needle forward. After all, according to the United Nations, nearly a third of greenhouse gas emissions are a result of our global food system.

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Recall Readiness E-book

Food Safety & Traceability Software Buyer's Guide

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Traceability Consumer Survey

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